Key dates
- Published by USDA FSIS
- June 8, 2017
Affected products
- 30-lb. bulk boxes of “FULLY COOKED BEEF BURGERS,” with case code 83353-52980 and lot numbers 04/04/17, 04/06/17, 04/07/17, 04/10/17, 04/18/17, 04/24/17, 04/25/17, 05/04/17, 05/08/17, 05/15/17 and 05/16/17.
- 10-lb. bulk boxes of “FULLY COOKED AND CHARBROILED SALISBURY STEAK,” with case code 48339-44914 and lot numbers 03/31/17 and 05/08/17.
Where it was distributed
Distribution details were not provided in the USDA FSIS record.
What to check on your package
These values are preserved from USDA FSIS data. Check the wording and numbers against your package.
USDA FSIS-reported product/code information
30-lb. bulk boxes of “FULLY COOKED BEEF BURGERS,” with case code 83353-52980 and lot numbers 04/04/17, 04/06/17, 04/07/17, 04/10/17, 04/18/17, 04/24/17, 04/25/17, 05/04/17, 05/08/17, 05/15/17 and 05/16/17. 10-lb. bulk boxes of “FULLY COOKED AND CHARBROILED SALISBURY STEAK,” with case code 48339-44914 and lot numbers 03/31/17 and 05/08/17.
USDA establishment number
- EST. 77