Key dates
- Published by USDA FSIS
- February 1, 2023
Affected products
- 2.71-oz. plastic tray packages containing “PRIVATE SELECTION SNACK BOARD SMOKED DRY CURED RED WINE SALAMI” with lot code 11110900408 and Best By dates of “APR 10 2023” and “APR 18 2023”.
- 3-oz. plastic tray packages containing “GREENFIELD NATURAL MEAT CO. SMOKED UNCURED PEPPERONI” with lot code 63100268821 and Best By date “APR 03 2023”.
- 2.9-oz. plastic tray packages containing “PRIVATE SELECTION SNACK BOARD SMOKED DRY CURED SPICY CALABRESE SALAMI” and lot code 11110605471 with Best By date of “APR 03 2023”and “APR 19 2023”.
Where it was distributed
Nationwide
What to check on your package
These values are preserved from USDA FSIS data. Check the wording and numbers against your package.
USDA FSIS-reported product/code information
2.71-oz. plastic tray packages containing “PRIVATE SELECTION SNACK BOARD SMOKED DRY CURED RED WINE SALAMI” with lot code 11110900408 and Best By dates of “APR 10 2023” and “APR 18 2023”. 3-oz. plastic tray packages containing “GREENFIELD NATURAL MEAT CO. SMOKED UNCURED PEPPERONI” with lot code 63100268821 and Best By date “APR 03 2023”. 2.9-oz. plastic tray packages containing “PRIVATE SELECTION SNACK BOARD SMOKED DRY CURED SPICY CALABRESE SALAMI” and lot code 11110605471 with Best By date of “APR 03 2023”and “APR 19 2023”.
USDA establishment number
- 645